Johns Hopkins University
07/27/2018
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By Tracey Watson
Johns Hopkins researchers find that low levels of vitamin D increase risk of lung disease
A decade long study by researchers from Johns Hopkins University, the results of which were published in the Journal of Nutrition last month, offers new hope for the prevention of an incurable disease that claims close to half a million lives annually. The 2013 Global Burden of Disease study found that each year, over 595,000 […]
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