java plum
10/22/2018
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By Ralph Flores
Taking the powder of the Java plum reduces the damage caused by a high-fat diet
A study by North South University researchers in Bangladesh shows that the Java plum (Syzygium cumini), a plant native to the Indian subcontinent and Southeast Asia, can effectively prevent cell damage caused by oxidative stress, as well as reduce the likelihood of inflammation and fibrosis in the liver. The study, published in BMC Complementary and Alternative Medicine, also […]
09/12/2018
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By Ellaine Castillo
Nutritional profile of the java plum reveals array of neuroprotective agents
Researchers discovered that the stem of the java plum (Syzygium cumini) is a good source of antibacterial, antioxidant, and neuroprotective agents. The study, published in the International Journal of Green Pharmacy, revealed the scientific rationale behind the use of the java plum’s stem as a traditional herbal remedy. Existing studies have shown that other parts of the java plum tree, […]
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