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02/14/2020 / By Tracey Watson

Beagles can “sniff out” lung cancer more accurately than “advanced technology”

Lung cancer is the second most common type of cancer and the leading cause of cancer death in both men and women in the United States. There are several types of lung cancer, but non-small cell (NSCLC) is the most common form. Since NSCLC is so deadly, early detection is vital if a patient is […]

02/13/2020 / By Evangelyn Rodriguez

Tannin from Sanguisorba officinalis exhibit potential anti-cancer properties

In this study, researchers from China identified the active compound and molecular mechanism of Sanguisorba officinalis against the Wnt/B-catenin signaling pathway, and developed Wnt inhibitors from natural products as anti-colorectal cancer agents. Their results were published in the journal Chinese Medicine. S. officinalis or di yu is a popular Chinese herb that can inhibit the growth […]

02/05/2020 / By Ralph Flores

Green barley shows potential anti-cancer activity against colon cancer

In this study, researchers from the Institute of Rural Health in Poland revealed that extracts from young green barley have anti-cancer properties. Their findings were published in the Annals of Agricultural and Environmental Medicine. Young green barley contains essential nutrients. It also has a wide range of biological activities, including antioxidant, anti-inflammatory, hypoglycemic, antidepressant, anti-atherosclerotic and anti-cancer […]

01/26/2020 / By Edsel Cook

Experts discover that walnuts can “change” the expression of genes that fight breast cancer

Walnuts put the “super” in superfood: Not only are they packed with omega-3 fatty acids and polyphenols, but studies have also linked walnut consumption to many health benefits. Just when you thought that walnuts can’t bring anything else to the table, a recent study in Nutrition Research reveals that eating the nuts can alter the genetic behavior of breast cancer cells, […]

01/25/2020 / By Arsenio Toledo

Don’t cut salt completely: Study discovers that high-salt diets inhibit tumor growth

Having too much salt in your diet is incredibly unhealthy. High-salt intake can exacerbate conditions like multiple sclerosis and inflammatory bowel diseases. However, when it comes to cancer, a team of researchers is now suggesting that increasing the amount of salt in your diet may have some beneficial effects, particularly when it comes to fighting off cancer. […]

01/07/2020 / By Evangelyn Rodriguez

Passionflowers aren’t just pretty ornamentals, they’re also cancer busters

The genus Passiflora is composed of more than 500 different species of plants, most of which are used as ornamentals. Commonly called passionflowers or passion vines, these plants are well-known for producing brightly colored flowers with different hues. However, passionflowers aren’t just intended for visuals. Ongoing research suggests that these plants also possess a variety of medicinal properties that […]

12/31/2019 / By Evangelyn Rodriguez

East meets West: Can TCM and Western medicine “team up” to beat lung cancer?

Western medicine relies heavily on the use of modern drugs, which are often synthetic and cause undesirable side effects. On the other hand, traditional Chinese medicine (TCM) makes use of medicinal plants and natural healing practices to address minor ailments or serious illnesses. Due to growing interest in and the resurgence of TCM use, researchers […]

12/25/2019 / By Ralph Flores

Researchers discover a type of bone cell that can slow the growth of cancer cells

Researchers from Thomas Jefferson University in Philadelphia have identified a subpopulation of bone cells that causes cancer cells to “sleep,” allowing them to remain dormant for decades. Their findings, which appeared in the journal Breast Cancer Research, demonstrated a potential link between these bone cells and cancer recurrence. According to the team, the activity of these cells could explain […]

12/25/2019 / By Evangelyn Rodriguez

Researchers uncover anti-cancer potential of plants used in traditional African medicine

Traditional medicine is still widely practiced even today. According to the World Health Organization, about 80 percent of the population in developing countries rely on traditional medicine. For instance, in Africa, where divination, spiritualism and herbalism are predominant, the majority turn to traditional medicine as their primary health care. Herbal medicines, in particular, is considered the cornerstone […]

12/18/2019 / By Evangelyn Rodriguez

Exploring the anti-cancer potential of medicinal plants in Ethiopia

Ethiopian and Swedish researchers investigated the toxicity of extracts from seven medicinal plants traditionally used to treat breast cancer in Ethiopia. The results of their study were published in the Journal of Medicinal Plants Research. Traditional medicine is widely practiced in Ethiopia. Certain plants like Sideroxylon oxyacanthum, Zanthoxylum chalybeum, Clematis simensis, Clematis longicauda, Dovyalis abyssinica, Vernonia leopoldi and […]

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