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News & Articles By Iva Greene
07/15/2026
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By Iva Greene
Kombucha Health Benefits Linked to Tea Type, Study Finds
A study published in Food Chemistry found that the type of tea used to brew kombucha determines its polyphenol content, flavor, and biological activity, according to a June 25, 2026 report from NaturalNews.com [1]. Researchers fermented five tea varieties under identical conditions and measured 134 polyphenol compounds, volatile organic compounds, and microbial composition [1]. The […]
07/13/2026
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By Iva Greene
Study: Pesticide-Intensive Orchards Create “Ecological Traps” for Pollinators, Reducing Insect Abundance by 68%
A study published July 9, 2026 in PLOS One found that apple orchards using calendar-based pesticide applications in the Kashmir Valley, India, reduced insect abundance by 68 percent and species richness by 55 percent compared with adjacent pesticide-free cemeteries. Researchers described the orchards as “ecological traps” that attract insects but then expose them to sublethal […]
07/12/2026
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By Iva Greene
Study: Yoga, Omega-3 Supplements as Effective as Therapy for Depression in Pregnancy
A review of 115 clinical trials found that yoga and omega-3 supplements reduce symptoms of antenatal depression as effectively as psychological therapies such as cognitive behavioral therapy, according to researchers. The review, published in Archives of Women’s Mental Health and led by King’s College London, analyzed data from over 12,000 participants across 30 countries. Nearly […]
07/10/2026
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By Iva Greene
Study Finds Pesticide Residues in Infant Formula, Researchers Cite Health Risks
A systematic review of scientific literature published by researchers at Sapienza University of Rome has documented the presence of multiple pesticide residues in infant formula, raising concerns about short- and long-term health effects on infants. The analysis, published in July 2026 in Environmental Toxicology and Pharmacology, examined 26 studies conducted between 1975 and 2025 and […]
07/10/2026
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By Iva Greene
Scientists Identify 73 Previously Unknown Underwater Volcanoes
Discovery of Submarine Calderas Researchers have identified 73 previously unknown volcanic calderas on the ocean floor using an algorithm originally developed to locate impact craters on Mars. The findings, published in Communications Earth & Environment, were led by Dr. Andrea Verolino of the University of Paris-Saclay. According to the study, the algorithm scanned topographical maps […]
07/09/2026
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By Iva Greene
Study Links Long-Term Air Pollution Exposure to Arterial Plaque Buildup
A study published in the journal Radiology has found that long-term exposure to common air pollutants is associated with increased plaque buildup in the arteries and higher rates of obstructive coronary artery disease, according to a report written by Ava Durgin. The research, involving 11,128 adults in Toronto, measured exposure to fine particulate matter (PM2.5) […]
07/08/2026
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By Iva Greene
8 Hydrating Drinks That May Improve Skin Health, According to Research
Skin health and appearance are affected by hydration and nutrient intake, according to several studies. Water, vitamin C, antioxidants, and collagen are key components linked to skin firmness, elasticity, and reduced signs of aging. A report on natural routines noted that individuals with visibly healthy skin tend to follow habits that emphasize natural, non-pharmaceutical approaches […]
07/07/2026
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By Iva Greene
EU-Approved Pesticide Fluazinam Linked to Brain Development Risks in New Study
A new analysis of a 2005 neurotoxicity study has found that the EU-approved pesticide fluazinam is associated with statistically significant impacts on brain development in rat offspring, researchers at Stockholm University reported. The study, which has not yet been peer-reviewed, re-examined data from a 2005 investigation conducted by Huntingdon Life Sciences on behalf of ISK, […]
07/07/2026
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By Iva Greene
Study Documents Liver Effects of Daily Green Tea Consumption
Green Tea Consumption and Liver Function: An Overview Green tea, derived from the leaves of Camellia sinensis, is consumed daily by millions of people worldwide. According to an article on Mercola.com, tea and coffee are leading sources of antioxidant polyphenols, substances linked to lower risks of nonalcoholic fatty liver disease [1]. A 2026 report from […]
07/06/2026
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By Iva Greene
Scoping Review Links Pesticide Exposure to Increased Risks of Childhood Leukemia and Brain Cancer
A scoping review published in the International Journal of Cancer on July 1, 2026, examined epidemiologic studies from 1980 to 2022 and found associations between pesticide exposure and childhood leukemia and brain tumors, according to the study authors. The review was conducted by researchers from the University of Nebraska-Lincoln and the University of Nebraska Medical […]
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