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News & Articles By Evangelyn Rodriguez
09/15/2020
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By Evangelyn Rodriguez
Dermal injection of purified honey bee venom found to reduce knee osteoarthritis pain
In this double-blind study, American and South Korean researchers evaluated the potential of purified European honey bee (Apis mellifera) venom biotherapy (HBV) to treat osteoarthritis (OA) knee pain and physical function. Their findings were published in The Journal of Alternative and Complementary Medicine. The researchers recruited 538 patients with Kellgren/Lawrence grade 1-3 radiographic knee OA and Western […]
09/15/2020
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By Evangelyn Rodriguez
Calotropis gigantea demonstrates significant anthelmintic activity against Indian earthworms
In this study, Indian researchers investigated the phytochemical composition and anthelmintic activities of Calotropis gigantea, also known as crown flower or giant milkweed. Their findings were published in The Journal of Phytopharmacology. Since ancient times, C. gigantea has been used to treat a wide variety of ailments. Its root is said to be an effective remedy for piles, tumors, wounds, dysentery […]
09/14/2020
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By Evangelyn Rodriguez
Study investigates the effect of kurozu supplementation on visceral fat accumulation
Japanese researchers examined the effect of a dietary supplement containing kurozu (black vinegar) concentrate on human visceral fat accumulation. They reported their findings in an article published in the Japanese Journal of Complementary and Alternative Medicine. The researchers administered the supplement containing kurozu concentrate orally to sixteen participants for eight weeks. The low-dose group received 500 […]
09/14/2020
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By Evangelyn Rodriguez
Antimicrobial activity of major active compounds of Litsea cubeba essential oils
Researchers at the Technical University of Munich in Germany examined the chemical composition of Litsea cubeba (may chang) essential oil and the biological activities of its active constituents. Their review was published in the Journal of Essential Oil Research. Two chemotypes of L. cubeba essential oil exists, one dominated by citral and limonene and the other by citronellal. L. […]
09/09/2020
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By Evangelyn Rodriguez
Activity of Melaleuca, Cymbopogon, Cinnamomum and Thymus essential oils against pathogenic fungi
In this review, researchers at SNDT Women’s University in India discussed the potential of various essential oils as antifungal agents against known pathogens. The article was published in the Journal of Essential Oil Research. Mortality due to fungal infections, especially among immunocompromised individuals, has risen in recent years. Scientists are worried about the possibility of having […]
09/09/2020
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By Evangelyn Rodriguez
The effects of capsaicin on fat accumulation and oxidative stress induced by alcohol and a high-fat diet
In this study, Japanese researchers investigated the effects of capsaicin from chili peppers on fat accumulation and oxidative stress in rats fed a high-fat diet and alcohol. Their findings were published in the Japanese Journal of Complementary and Alternative Medicine. For their experiment, the researchers fed four-week-old rats experimental diets for four weeks. These rats were […]
09/09/2020
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By Evangelyn Rodriguez
Preconditioning maize seeds in ozonated water improves initial development of seedlings
In this study, researchers at the University of Brasilia evaluated the physiological and sanitary quality of maize seeds preconditioned in ozonated water. Their findings were published in the journal Revista Brasileira de Engenharia Agricola e Ambiental. Controlled hydration of seeds is a method of physiological conditioning used to improve seed performance in the field. Aeration using ozone gas is […]
09/09/2020
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By Evangelyn Rodriguez
Evaluating the antioxidant activity of Satureja hortensis essential oil for food applications
Algerian researchers investigated the potential of Satureja hortensis (summer savory) essential oil to extend the shelf life of liquid egg products. They reported their findings in an article published in the Journal of Essential Oil Research. The researchers used gas chromatography and mass spectrometry to characterize S. hortensis essential oil extracted by hydrodistillation. They found that it contained carvacrol (54.2 […]
09/08/2020
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By Evangelyn Rodriguez
Extracts from 4 herbal plants exhibit anti-inflammatory properties
Researchers at the University of Central Florida evaluated the anti-inflammatory activities of aqueous extracts derived from holy basil leaf, sesame seed, long pepper and cubeb pepper. They reported their findings in an article published in the Journal of Medicinal Food. Plant extracts are gaining traction as anti-inflammatory agents. Holy basil, sesame seed, long pepper and cubeb pepper are […]
09/08/2020
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By Evangelyn Rodriguez
Pourthiaea villosa has antioxidant properties that protect human dermal fibroblasts from skin aging
In this study, researchers from South Korea and the U.S. investigated the antioxidant properties of Pourthiaea villosa (oriental photinia) extract. Their findings were published in the Journal of Medicinal Food. Skin aging is linked to an increased production of reactive oxygen species (ROS) by human cells. Because they are the main contributors to premature aging, skin cells have […]
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