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News & Articles By Evangelyn Rodriguez
11/22/2022
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By Evangelyn Rodriguez
Study: Eating foods with natural antimicrobial compounds can help shape your gut microbiota
Prebiotic and probiotic foods are universally considered to be the best foods for supporting a healthy gut microbiota. Fresh fruits, leafy greens and whole grains provide a form of dietary fiber called prebiotics that can promote the growth of beneficial gut microbes. Meanwhile, fermented foods like yogurt, kefir and kombucha contain probiotics, or good live bacteria, that help keep bad microbes in check. […]
11/22/2022
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By Evangelyn Rodriguez
Some prescription drugs can form cancer-causing chemicals in your stomach, reports study
A study has found that drugs prescribed for common ailments like heartburn and ulcers can turn into cancer-causing agents in your stomach. The antacid ranitidine, sold under the brand name Zantac, was recalled by the Food and Drug Administration (FDA) in 2020 after several studies reported detecting high amounts of a probable carcinogen, N-nitrosodimethylamine (NDMA), when the […]
02/16/2022
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By Evangelyn Rodriguez
TCM herbal formula makes resistant cancer cells susceptible to effective treatments
Gastric cancer, also known as stomach cancer, is the fourth most common cancer in men and the seventh most common cancer in women. This disease is characterized by the formation of malignant cancer cells along the stomach lining. This type of cancer cells has the ability to spread to other parts of the stomach. Although risk factors […]
08/04/2021
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By Evangelyn Rodriguez
STUDY: Vitamin C and zinc supplementation can increase the effectiveness of antimalarial agents
Malaria is a mosquito-borne disease that’s caused by parasites from the genus Plasmodium. Five species are known to cause malaria infections in humans, namely, P. falciparum, P. malariae, P. vivax, P. ovale and P. knowlesi. Of these parasites, P. falciparum is said to cause the most life-threatening form of malaria. Patients with falciparum malaria suffer from convulsions, […]
07/23/2021
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By Evangelyn Rodriguez
Unexplained excess mass in human chromosomes puzzles scientists
Humans have 23 pairs of chromosomes, only one of which determines a person’s sex-linked characteristics. The remaining 22 pairs contain bundles of genetic instructions that help determine the other, non-sex-related traits. Since the discovery of DNA, researchers have endeavored to learn all there is to know about these coded sequences, including how much they weigh. The […]
07/19/2021
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By Evangelyn Rodriguez
Study: Extreme adiposity associated with obesity starts with inflammation in the brain
Obesity is a metabolic disease that is now considered to be an epidemic. In the United States, obesity is a major contributor to some of the leading causes of death among Americans, which include heart disease, diabetes and some types of cancer. The main defining feature of obesity is the excessive accumulation and storage of […]
06/11/2021
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By Evangelyn Rodriguez
Echinacea extract can help address mild anxiety in adults, reveals study
Echinacea angustifolia, commonly known as purple cornflower, is one of many species of echinacea that can be found in eastern and central North America. A member of the daisy (Asteraceae) family, this popular herb is commonly used to prevent colds and other respiratory tract infections. The Native Americans who live on the Great Plains also use it as […]
06/10/2021
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By Evangelyn Rodriguez
Spike protein variants in coronavirus vaccines are the root cause of blood clots, new study finds
German researchers claim to have solved the mystery behind the blood clots caused by the AstraZeneca and Johnson & Johnson coronavirus vaccines. In a preprint article posted May 26 on Research Square, the team reported that the problem lies with the adenovirus vectors used by the two vaccines to deliver genetic instructions inside cells. The researchers said […]
06/08/2021
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By Evangelyn Rodriguez
Extracts from cinnamon and pomegranates show antimicrobial activities against food-poisoning bacteria
Foodborne illness is a major concern for the food industry and regulatory agencies around the world. The most common cause of foodborne illness, or food poisoning, is consuming spoiled foods or products contaminated by pathogenic microorganisms. According to the Centers for Disease Control and Prevention (CDC), foodborne illness is a costly public health problem that, […]
06/07/2021
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By Evangelyn Rodriguez
Study links consumption of high-fructose corn syrup to intestinal tumor growth
A recent study has found that high-fructose corn syrup (HFCS), a common sweetener used in soft drinks, promotes the growth of intestinal tumors. Excessive consumption of products sweetened with HFCS is also linked to obesity and metabolic syndrome. According to the researchers behind the study, the epidemic of obesity seen around the world today is primarily […]
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