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News & Articles By Belle Carter
02/24/2026
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By Belle Carter
FDA lowers drug approval standards: Now accepting single clinical trials
The FDA now allows many new drugs to be approved based on just one clinical trial, abandoning its long-standing requirement of two studies for most approvals. This change reflects evolving scientific understanding but raises concerns about reduced evidentiary standards. Since the 1960s, the FDA typically required two well-controlled trials to confirm safety and efficacy. However, […]
02/22/2026
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By Belle Carter
Escape Zone: The ultimate survival guide against EMFs, surveillance and the hidden dangers of 5G
“Escape Zone” argues that chronic exposure to electromagnetic fields (EMFs) from cell phones, Wi-Fi and smart meters causes oxidative stress (“biological rusting”), damaging DNA, disrupting mitochondria and contributing to conditions like infertility, neurodegenerative diseases, and electromagnetic hypersensitivity (EHS). Safety guidelines (FCC, ICNIRP) are criticized for ignoring non-thermal biological effects, relying on outdated science. The telecom […]
02/22/2026
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By Belle Carter
Almond milk: The pure, nutrient-rich dairy alternative Big Food doesn’t want you to know about
Almond milk is widely embraced by vegans, health-conscious individuals and those with lactose intolerance or dietary restrictions, offering a creamy, nutty-flavored beverage rich in heart-healthy fats, calcium and vitamin E. It supports heart health with monounsaturated fats (MUFAs) that lower LDL cholesterol and can be enriched with natural calcium sources (bee pollen, sesame seeds) for […]
02/21/2026
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By Belle Carter
Natural supplements boost athletic performance: Science-backed enhancers for endurance, strength and recovery
Studies show pinebark extract (pycnogenol) improves triathlon times by 10.8 minutes (vs. 4.6 minutes in placebo groups). It also boosts 2-mile running times, increases push-ups/sit-ups and reduces oxidative damage. Resistance trainers taking 300mg of ashwaganda twice daily saw bench press improvements of 101 lbs (vs. 58 lbs in placebo). Ashwaganda also increases testosterone, reduces body […]
02/17/2026
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By Belle Carter
Calcium-ion battery breakthrough offers sustainable alternative to lithium
Chinese scientists developed a dynamically adaptive interphase for solid-state lithium batteries, eliminating degradation without external pressure. It has 90% capacity retention after 2,400 cycles, far outperforming conventional lithium-ion batteries and safer than lithium-ion due to no thermal runaway, aligning with China’s 2025 New Energy Storage Plan. The sodium-ion batteries (SIBs) have no reliance on cobalt […]
02/17/2026
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By Belle Carter
Could aloe vera hold the key to slowing Alzheimer’s? New study points to promising compound
Researchers from the University of Casablanca identified Beta sitosterol, a compound in aloe vera, as a potential inhibitor of acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) – enzymes that break down acetylcholine, a neurotransmitter critical for memory. Computer simulations suggest it binds more effectively than existing drugs. Current Alzheimer’s drugs like donepezil (Aricept) slow enzyme activity but […]
02/15/2026
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By Belle Carter
Scientists discover bacterial sugar as key target to combat deadly superbugs
Australian researchers developed antibodies targeting pseudaminic acid, a sugar molecule unique to bacterial cells, offering a precise way to combat antibiotic-resistant infections without harming human cells. The treatment successfully eradicated drug-resistant Acinetobacter baumannii in mice, a WHO-listed “critical priority” pathogen responsible for deadly hospital-acquired infections. By synthesizing bacterial sugars in the lab, scientists engineered pan-specific […]
02/15/2026
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By Belle Carter
The science of fasting: How skipping meals could extend your life
Fasting activates autophagy, a natural process where the body cleans out damaged cells, reducing the risk of neurodegenerative diseases like Alzheimer’s and Parkinson’s. Shifting from glucose to fat-burning (ketosis) improves insulin sensitivity, lowers inflammation and may slow aging by reducing IGF-1, a hormone linked to cancer. Studies show prolonged fasting (3+ days) activates nine metabolic […]
02/15/2026
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By Belle Carter
Eating your way to calm: Science-backed foods that combat stress and anxiety
Foods rich in magnesium, omega-3s, B vitamins and chromium help stabilize cortisol, enhance serotonin and improve mental resilience without crashes. Oatmeal (boosts serotonin), berries (lower cortisol), salmon (anti-inflammatory omega-3s), dark chocolate (reduces cortisol) and chamomile tea (relaxes muscles) naturally alleviate stress. Caffeine, alcohol and processed snacks spike blood sugar, disrupt sleep and deplete mood-stabilizing nutrients, […]
02/12/2026
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By Belle Carter
Good fats vs. bad fats: New study reveals how the body processes them differently
Bile acids, produced in the liver, act as gatekeepers, breaking down dietary fats for absorption while selectively favoring beneficial fats (like polyunsaturated fats) over harmful saturated fats. Researchers used CRISPR to disable CYP7A1 (a bile acid-producing enzyme) in mice, reducing bile acids by 50%. This led to less fat absorption without increased hunger – unlike […]
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